Okin Biscuits has resumed production on one of its factory production lines in Offa, Kwara State, after being inactive for 17 years.
The company announced the development on Wednesday, August 26, 2026, saying biscuits were successfully produced during a technical trial of the rehabilitated production line.
However, the company clarified that the biscuits produced during the trial are not yet the final products for sale. Further testing, calibration and rehabilitation are still required before full commercial production can resume.
Why Production Stopped
According to Okin Biscuits, the production line had been inactive for 17 years after several essential components, including cables, frequency drives, contactors, motors and other electronic equipment, were stolen.
The company subsequently rebuilt the line and conducted a technical trial to determine whether the equipment could operate again.
Okin Biscuits said the trial focused on testing the machinery rather than the final quality of the biscuits. Therefore, factors such as colour, appearance and the company's original recipe were not the main focus at this stage.
Electricity Connection
Another major development came on Wednesday when Ibadan Electricity Distribution Company (IBEDC) connected the factory to a 33kV Band A electricity supply.
The company said the electricity connection represents an important step toward restoring full production at the factory.
Videos shared by Okin Biscuits showed biscuits coming out of the rehabilitated production line during the trial.
The company said additional work would be completed to ensure that the biscuits meet its required taste and quality standards before they return to the Nigerian market.
Background
Okin Biscuits was established in 1980 by the late Chief Emmanuel Olatunji Adesoye in Ijagbo, Oyun Local Government Area of Kwara State.
The company became a major indigenous biscuit manufacturer, producing different varieties and providing employment to people in Kwara State and neighbouring communities.
However, the factory eventually shut down following years of operational and financial difficulties, resulting in job losses and reduced economic activity in the surrounding area.
Recent rehabilitation efforts have focused on installing modern production equipment and restoring the factory to operation, with support involving the Kwara State Government and private investors.
Outlook for Nigerian Manufacturers
The revival of Okin Biscuits comes at a time when sentiment among Nigerian manufacturers has improved.
The Manufacturers Association of Nigeria (MAN) recently reported that its Manufacturers’ CEOs Confidence Index increased by 3.4 points to 52.1 in the second quarter of 2026, compared with 48.7 in the first quarter.
However, manufacturers continue to face challenges, particularly limited access to finance and high borrowing costs. MAN has called for a reduction in the Monetary Policy Rate and improved access to foreign exchange for businesses importing machinery, spare parts and production materials.
In summary: Okin Biscuits has successfully restarted a production line after 17 years, marking a major step toward the revival of its Offa factory. Full commercial production is expected only after further testing, rehabilitation and quality checks.
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